Nutty Cracker Crisp
Ingredients
Instructions
- Melt margarine and sugar.
- Cook for a few minutes. Cool.
- Lay crackers on cookie sheets.
- Dribble margarine and sugar on crackers. Top with crushed walnuts. Bake at 325° for approximately 10 minutes. Remove from pan immediately and lay on wax paper until cool.
Nutrition & Diet Analysis (per serving)
366
kcal
18% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).