Old Fashioned Oatmeal Bread

Name: Old Fashioned Oatmeal Bread
Yield: 4 servings
Ingredients: 1 cup water; 1/4 cup molasses; 2 tablespoons butter; 3 cups bread flour; 1/2 cup quick-cooking oats or 1/2 cup oats; 2 tablespoons dry milk; 1 1/2 teaspoons salt; 2 3/4 2 1/4 teaspoons bread machine yeast or 2 1/4 teaspoons quick-rising yeast

Vegetarian Dairy

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Ingredients

1 cup water ⓘ
1/4 cup molasses ⓘ
2 tablespoons butter ⓘ
3 cups bread flour
1/2 cup quick-cooking oats or 1/2 cup oats ⓘ
2 tablespoons dry milk ⓘ
1 1/2 teaspoons salt
2 3/4 2 1/4 teaspoons bread machine yeast or 2 1/4 teaspoons quick-rising yeast ⓘ

Instructions

Bake on Sweet Bread cycle.
Recipe is for large loaf (1. 5 lb).
Measure all ingredients EXACTLY- close is not"good enough".
Water temperature must be between 70 and 80 degrees.
Load ingredients in the pan IN THE ORDER LISTED.
Keep yeast away from liquid, Make indention in flour for yeast.

Nutrition & Diet Analysis (per serving)

491 kcal 25% DV

Protein Fat Carbs

Macronutrients

Protein 4.6g 9% DV

Total Fat 28.2g 36% DV

Carbs 54.8g 20% DV

Fiber 0.7g 3% DV

Sugar 30.3g 61% DV

Electrolytes

Sodium 9779.5mg 100% DV

Potassium 456.5mg 10% DV

Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV

Vitamin C 3.9mg 4% DV

Vitamin D 0.4mcg 2% DV

Calcium 166mg 13% DV

Iron 3.9mg 21% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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