Orange-Mango Butter

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Ingredients

  • 2 tablespoons mango chutney
  • 1 tablespoon orange zest
  • 3/4 teaspoon freshly ground peppercorn medley
  • 1/2 cup butter, softened

Instructions

  1. Stir chutney, orange zest, and pepper into softened butter.

Nutrition & Diet Analysis (per serving)

305 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 25.3g 32% DV
Carbs 19.6g 7% DV
Fiber 0.6g 2% DV
Sugar 16.6g 33% DV

Electrolytes

Sodium 40.5mg 2% DV
Potassium 69.8mg 1% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin A 16.8mcg 2% DV
Vitamin C 10.6mg 12% DV
Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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