Oriental Vegetable Dip

VeganVegetarian
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Ingredients

  • 1 cup mayonnaise ⓘ
  • 2 teaspoons soy sauce ⓘ
  • 1 teaspoon ginger powder
  • 1 teaspoon white vinegar ⓘ
  • 1 teaspoon onion flakes

Instructions

  1. Mix together.
  2. Chill and serve with raw fresh vegetables.
  3. Very good with celery, mushrooms, carrots and cauliflower.
  4. You may need to thin it with 2 tsp of milk after chilling.

Nutrition & Diet Analysis (per serving)

192 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 19.6g 25% DV
Carbs 2g 1% DV
Fiber 0.1g
Sugar 0.4g 1% DV

Electrolytes

Sodium 1827mg 79% DV
Potassium 115.8mg 2% DV

Vitamins & Minerals

Calcium 7.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

soy sauce white vinegar mayonnaise

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