Parsley Oil
Ingredients
- 1 bunch Italian parsley,chopped ⓘ
- 1/2 cup corn oil
Instructions
- Process chopped parsley and oil in a blender until combined; pour through a wire-mesh strainer into a small bowl, discarding parsley.
Nutrition & Diet Analysis (per serving)
221
kcal
11% DV
Diet fit
Under 400 cal
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).