Party Poppers

Be the first to rate this recipe

Ingredients

  • 8 ounces Southern Grove Pitted Dates
  • 4 ounces Specially Selected Brie Cheese Round
  • 6 ounces Southern Grove Slivered Almonds

Instructions

  1. Preheat oven to 375°.
  2. Cut dates in half, lengthwise.
  3. Cut brie into bite sized pieces about the size of a peanut.
  4. Place a piece of brie and 4 almond pieces on open half of date. Place other half on top.
  5. Quarter bacon slices and wrap tightly around stuffed date; secure with a toothpick.
  6. Line a baking sheet with foil and place wrapped dates on top. Bake for 15 minutes or until bacon is crispy. Serve warm.

Nutrition & Diet Analysis (per serving)

200 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 7.9g 16% DV
Total Fat 11.2g 14% DV
Carbs 19g 7% DV
Fiber 2g 7% DV
Sugar 16g 32% DV

Electrolytes

Sodium 355.5mg 15% DV
Potassium 260.3mg 6% DV
Cholesterol 25.5mg 9% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 13.3mg 1% DV
Iron 0.7mg 4% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Pork recipes → All recipes →