Peppermint Coffee Syrup

Name: Peppermint Coffee Syrup
Yield: 4 servings
Ingredients: 1 cup water; 1 cup white sugar; 1 teaspoon peppermint extract

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Ingredients

Bring water and sugar to a boil in a saucepan. Reduce heat to medium; stir 4 to 5 minutes. Add peppermint extract and remove from heat. Cool syrup for 5 minutes; pour into glass jar with tight-fitting lid.

114 kcal 6% DV

Protein Fat Carbs

Protein 0.9g 2% DV

Total Fat 0.2g

Carbs 28.7g 10% DV

Fiber 2g 7% DV

Sugar 25g 50% DV

Sodium 8.5mg

Potassium 142.8mg 3% DV

Vitamin A 53mcg 6% DV

Vitamin C 8mg 9% DV

Calcium 63.5mg 5% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).