Perfect Homemade White Bread

Be the first to rate this recipe

Ingredients

  • 5 1/2 to 6 1/2 c. all-purpose flour
  • 1 pkg. active dry yeast
  • 2 1/3 c. milk
  • 2 Tbsp. sugar
  • 1 Tbsp. shortening
  • 2 tsp. salt

Instructions

  1. In a large mixer bowl, combine 2 1/2 cups flour and yeast.

Nutrition & Diet Analysis (per serving)

520 kcal 26% DV
Protein Fat Carbs

Macronutrients

Protein 14.8g 30% DV
Total Fat 30g 38% DV
Carbs 53.3g 19% DV
Fiber 8.6g 31% DV
Sugar 11.6g 23% DV

Electrolytes

Sodium 9784.8mg 100% DV
Potassium 392.8mg 8% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 13mg 14% DV
Vitamin D 0.4mcg 2% DV
Calcium 125.8mg 10% DV
Iron 3.4mg 19% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Vegetarian recipes → Dairy recipes → All recipes →