Perfect Hot Chips

VeganVegetarian
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Ingredients

  • 4 large potatoes ⓘ
  • olive oil (for deep frying) ⓘ

Instructions

  1. Peel potatoes, and cut into thick chunky chips.
  2. Place in a saucepan of water and bring to the boil.
  3. Drain well.
  4. Deep fry in hot olive oil, until golden.
  5. Drain on some paper towel.
  6. Enjoy!

Nutrition & Diet Analysis (per serving)

343 kcal 17% DV
Protein Fat Carbs

Macronutrients

Protein 1.8g 4% DV
Total Fat 30.2g 39% DV
Carbs 17g 6% DV
Fiber 1.5g 5% DV
Sugar 0.1g

Electrolytes

Sodium 2.5mg
Potassium 436.3mg 9% DV

Vitamins & Minerals

Vitamin C 6.4mg 7% DV
Calcium 5.5mg
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

potato olive oil

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