Perfect Yeast Bread
Ingredients
Instructions
- Mix first 5 ingredients and let set until it bubbles (about 5 minutes). Stir flour and mix well. Put dough on floured board and knead well. Put in a large bowl with 2 tablespoons oil. Cover with cloth until double in size (about 1 hour). Punch down and divide in 2 pieces. Knead on floured board until smooth. Form into a long roll. Do both pieces. Put in a long greased cookie sheet. Cut about 4 diagonal slits on top. Brush with melted margarine. Let rise about 1 hour. Bake at 350° for 30 to 40 minutes.
Nutrition & Diet Analysis (per serving)
382
kcal
19% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).