Pickled Deli Beets

VeganVegetarian
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Ingredients

  • 1/3 c. vinegar ⓘ
  • 1/4 c. sugar ⓘ
  • 1/4 c. water ⓘ
  • 1/2 tsp. ground cinnamon ⓘ
  • 1/4 tsp. salt ⓘ
  • 1/4 tsp. ground cloves ⓘ

Instructions

  1. Combine all ingredients with 2 cups of cooked beets.
  2. Cover and simmer 7 minutes.
  3. Chill for 2 hours and serve.

Nutrition & Diet Analysis (per serving)

176 kcal 9% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 3.6g 5% DV
Carbs 46.7g 17% DV
Fiber 22.9g 82% DV
Sugar 4.9g 10% DV

Electrolytes

Sodium 9769.8mg 100% DV
Potassium 454.5mg 10% DV

Vitamins & Minerals

Vitamin A 5.8mcg 1% DV
Vitamin C 10.1mg 11% DV
Calcium 429.8mg 33% DV
Iron 5.5mg 30% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

vinegar sugar ground cloves water ground cinnamon salt

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