Pig Burger

Name: Pig Burger
Yield: 4 servings
Cuisine: American
Ingredients: 2 slices focaccia bread; 1 tablespoon herb mayonnaise; 1/8 cup shredded lettuce; 2 slices ripe tomato; 1/4 pound grilled chicken breast; 3 slices bacon; 2 tablespoons guacamole

Chicken Pork

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Ingredients

2 slices focaccia bread ⓘ
1 tablespoon herb mayonnaise ⓘ
1/8 cup shredded lettuce ⓘ
2 slices ripe tomato
1/4 pound grilled chicken breast ⓘ
3 slices bacon ⓘ
2 tablespoons guacamole

Instructions

Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
Toast focaccia. Spread mayonnaise on one side of one slice, then top with lettuce, tomato, chicken, bacon and guacamole. Top with second slice of focaccia.

Nutrition & Diet Analysis (per serving)

245 kcal 12% DV

Protein Fat Carbs

Macronutrients

Protein 13.2g 26% DV

Total Fat 14.2g 18% DV

Carbs 16.6g 6% DV

Fiber 1g 4% DV

Sugar 1.5g 3% DV

Electrolytes

Sodium 705mg 31% DV

Potassium 329.8mg 7% DV

Cholesterol 49mg 16% DV

Vitamins & Minerals

Vitamin A 155.5mcg 17% DV

Vitamin C 8.4mg 9% DV

Vitamin D 0mcg

Calcium 22.5mg 2% DV

Iron 1.3mg 7% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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