Pima Indian Bread
Ingredients
Instructions
- Combine flour, baking powder and salt.
- Cut in shortening as for biscuits.
- Add enough water to make a dough easy to handle. Work dough to a very smooth texture.
- This is important and means you must knead the dough until it is soft, yet elastic.
Nutrition & Diet Analysis (per serving)
330
kcal
16% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).