Pimiento Salad
A creamy, tangy salad featuring chopped eggs, pimientos, and mayonnaise, perfect for picnics or light lunches served on lettuce for added freshness.
Ingredients
Instructions
- Combine all ingredients and mix well.
- Refrigerate before serving.
Tips & Substitutions
For added flavor, consider mixing in some diced celery or onion. If you prefer a lighter option, use Greek yogurt instead of mayonnaise. You can also swap out the saltines for whole-grain crackers for a healthier alternative. This Pimiento Salad is versatile and can be adjusted to suit your taste, much like the delightful Vegetable Cheese Tart.
Serving Suggestions
Serve this Pimiento Salad on a bed of lettuce or as a filling for a sandwich. It pairs beautifully with a side of chips or fresh fruit for a light meal. For a more substantial dish, consider serving it alongside Green Corn Cakes for a delightful combination that highlights summer flavors.
Storage & Reheating
Store any leftovers in an airtight container in the refrigerator for up to three days. The flavors will meld over time, making it even tastier. Avoid freezing, as the texture may change. When ready to eat, give it a good stir and serve chilled for the best flavor.
Nutrition & Diet Analysis (per serving)
Each serving of Pimiento Salad contains roughly 382 calories, with 4g protein, 33g carbohydrates, and 27g fat. Note that it is relatively high in sodium, at 615mg per serving (27% of the Daily Value).
Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Frequently Asked Questions
Can I make this salad ahead of time?
Yes, you can prepare this Pimiento Salad a day in advance. Just ensure it's stored in the refrigerator. The flavors will deepen, making it an excellent choice for gatherings or picnics.
What can I substitute for pimiento?
If you can't find pimiento, roasted red peppers or chopped olives make great substitutes. They will add a different yet delicious flavor to the salad while maintaining the same texture.
Is this salad suitable for vegetarians?
Yes, this Pimiento Salad is a vegetarian recipe, making it perfect for those following a plant-based diet. It’s hearty and flavorful without any meat, and can easily be adjusted with additional vegetables for extra nutrition.
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).