Pine Melon Crush
Ingredients
Instructions
- Peel the fruits, cut to size and pass through the juicer.
- Pour the mixture into a shallow tray and freeze until semi solid.
- Break up with a fork.
- Refreeze until solid again, then break up with a fork again and place in serving glasses.
- Serve with a spoon.
Nutrition & Diet Analysis (per serving)
28
kcal
1% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).