Pineapple Delight Jello
Ingredients
Instructions
- Soften cream cheese.
- Mix pineapple and sugar in pan.
- Bring to boil.
- Add jello and stir.
- Refrigerate until lightly jelled. Slowly add to softened cream cheese.
- Fold in Cool Whip.
- Pour into pretty glass bowl and refrigerate.
- Serves 16 to 20.
Nutrition & Diet Analysis (per serving)
44
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).