Pineapple Delight Jello

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Ingredients

  • 1 peach or apricot jello
  • 1 (No. 2) can crushed pineapple
  • 1/2 c. sugar

Instructions

  1. Soften cream cheese.
  2. Mix pineapple and sugar in pan.
  3. Bring to boil.
  4. Add jello and stir.
  5. Refrigerate until lightly jelled. Slowly add to softened cream cheese.
  6. Fold in Cool Whip.
  7. Pour into pretty glass bowl and refrigerate.
  8. Serves 16 to 20.

Nutrition & Diet Analysis (per serving)

44 kcal 2% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 11.3g 4% DV
Fiber 1.3g 5% DV
Sugar 0g

Electrolytes

Sodium 2.5mg
Potassium 87.3mg 2% DV

Vitamins & Minerals

Vitamin A 0.3mcg
Vitamin C 10.9mg 12% DV
Calcium 9.5mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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