Pinky Eggs
Ingredients
Instructions
- bring water and eggs to a boil then simmer eggs for 8 minute
- let it cool the roll egg to crack shell
- drop red food colouring with 5 tbsp of water
- dip crack shell eggs to coat amd let it stand for half hour
- removed egg shell
- serve as it is with light soy sauce and white pepper
- BELIW ARE FEW HARD BOILED EGGS ,I AM GLAD TO SHARE WITH YOU
Nutrition & Diet Analysis (per serving)
118
kcal
6% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).