Pirishki

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Ingredients

  • 3 c. flour
  • 1/2 tsp. salt
  • 1 c. Crisco
  • 1/2 tsp. baking powder
  • apples
  • sugar

Instructions

  1. Mix the first 4 items together and roll out.
  2. Cut into 4 to 5-inch squares.
  3. Place a tablespoon of cut-up apples on the dough. On the apples, put a teaspoon of sugar.
  4. Pinch sides together and bake in 350° oven until brown.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 3.1g 6% DV
Total Fat 0.4g
Carbs 34.7g 13% DV
Fiber 1.9g 7% DV
Sugar 2.5g 5% DV

Electrolytes

Sodium 12343.2mg 100% DV
Potassium 120.8mg 3% DV

Vitamins & Minerals

Vitamin C 18.7mg 21% DV
Calcium 1486.8mg 100% DV
Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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