Polish Roses
Ingredients
Instructions
- Clean green onions.
- Take ham out of package.
- Spread a layer of cream cheese on 1 slice of ham.
- Roll green onion up in the ham/cream cheese slice, with white part covered all the way, and most of the green part sticking out of the bottom of the ham. (The ham is the *rose* and the green stalk is the *stem*).
- Continue with the rest of the green onions.
- Enjoy!
Nutrition & Diet Analysis (per serving)
142
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).