Potato Chips Pizza
Ingredients
Instructions
- Fry the raw potato strops in an amount oil which suits your potato amount in a small pan. Bring them oil without oil.
- Fry cut onions too in the same pan after potatoes whole have become fried.
- Spread open the tomato paste, on it pour down the chips widely open and pour the mushrooms on it.
- Next pour cheese and add the thyme powder to it and pour water next on your pizza around and do with the oil the same thing.
- Bake both side of the pizza in oven for a middle temperature.
Nutrition & Diet Analysis (per serving)
46
kcal
2% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).