Potato Stretcher
Ingredients
Instructions
- Mix flour, baking powder and salt.
- Slice potatoes thin.
- Dip potatoes in batter and fry in medium-hot oil or grease until golden brown.
Nutrition & Diet Analysis (per serving)
226
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).