Potatoes Elegante
Ingredients
Instructions
- Rinse potatoes; dry on paper towels.
- Brush 1 tablespoon margarine onto bottom and sides of a 9-inch pie plate; sprinkle with 1 tablespoon cheese.
- Coat potatoes with remaining margarine. Arrange single layer of potatoes on bottom and sides of pie plate; sprinkle with cheese.
- Repeat layers.
- Bake at 400° for 1 hour or until potatoes are tender.
- Invert immediately onto serving plate.
Nutrition & Diet Analysis (per serving)
394
kcal
20% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).