Quick Apple Dumplings
Sweet and warm apple dumplings wrapped in flaky crescent rolls, baked with a cinnamon-orange sauce, perfect for comforting dessert gatherings or family dinners.
Ingredients
Instructions
- Peel apples and cut them into quarters.
- Separate the crescent rolls and wrap each piece of apple in a roll, starting at the large end.
- In a saucepan, mix oleo, sugar, and orange juice.
- Bring the mixture to a boil.
- Add vanilla extract to the sauce.
- Place the wrapped apple dumplings in an 8-inch square baking pan.
- Pour the sauce over the dumplings.
- Bake in a preheated oven at 350°F for 30 minutes or until golden brown.
Nutrition & Diet Analysis (per serving)
220
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).