Quick Crescent Puff
Ingredients
Instructions
- Preheat oven to 375°.
- Coat a baking sheet with nonstick spray.
- Unroll one can of dough; place on baking sheet.
- Pinch and press perforations and seams to seal.
- In a small bowl, stir preserves and 1/4 cup of the nuts until blended.
- Spread on dough on baking sheet to within 1/2 inch of edge.
- Separate triangles from second can of dough and arrange on top, leaving slits between triangles and overlapping as needed.
- Pinch along edges of rectangle to seal.
- Bake for 14 to 15 minutes, or until golden brown.
- Cool on a wire rack for 5 minutes.
Nutrition & Diet Analysis (per serving)
261
kcal
13% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).