Quick 'N Crunchy Cornbread Twists
Ingredients
Instructions
- Heat oven to 375°.
- Unroll dough.
- Brush with margarine. Sprinkle with sesame seed; press lightly into dough.
- Separate at perforations into 16 strips.
- Twist each strip and place on 1 large or 2 small ungreased cookie sheets, pressing ends down firmly.
- Bake at 375° for 10 to 15 minutes or until light golden brown.
- Makes 16.
Nutrition & Diet Analysis (per serving)
331
kcal
17% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).