Quickie Kajmak

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Ingredients

  • 1 cup feta cheese
  • 2 cups sour cream
  • 2 cups cream cheese, softened

Instructions

  1. Press feta cheese through a sieve until most of liquid has drained. Beat drained feta cheese, sour cream, and cream cheese in a bowl until smooth. Refrigerate until flavors blend, at least 30 minutes. Bring to room temperature before serving.

Nutrition & Diet Analysis (per serving)

159 kcal 8% DV
Protein Fat Carbs

Macronutrients

Protein 6.1g 12% DV
Total Fat 12.5g 16% DV
Carbs 5.8g 2% DV
Fiber 0g
Sugar 1g 2% DV

Electrolytes

Sodium 429mg 19% DV
Potassium 75.8mg 2% DV
Cholesterol 47mg 16% DV

Vitamins & Minerals

Vitamin A 125mcg 14% DV
Vitamin D 0.2mcg 1% DV
Calcium 172.3mg 13% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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