Raspberry And Grape Jello

Name: Raspberry And Grape Jello
Yield: 4 servings
Ingredients: 1 (3 oz) box raspberry jello; 5 oz red seedless grapes, halved

Be the first to rate this recipe

Ingredients

Combine jello with 1 3/4 cups boiling water, stirring until jello dissolves. Let cool.
Distribute grapes between 2 - 8 oz dessert glasses. Pour jello over top, cover and chill for 3 hours, or until set.

17 kcal 1% DV

Protein Fat Carbs

Protein 0.2g

Total Fat 0.1g

Carbs 4.3g 2% DV

Fiber 0.2g 1% DV

Sugar 4.1g 8% DV

Sodium 0.5mg

Potassium 47.8mg 1% DV

Vitamin A 1.3mcg

Vitamin C 1mg 1% DV

Calcium 3.5mg

Iron 0.1mg

* % Daily Values based on a 2,000 calorie diet (FDA 2020).