Raspberry Cheesecake Bites
Ingredients
Instructions
- Beat cream cheese, confectioners' sugar, and vanilla together in a bowl with an electric mixer on medium speed until light and creamy, about 3 minutes. Transfer to a piping bag.
- Pipe cream cheese mixture into raspberries, filling the center. Roll raspberries in graham cracker crumbs. Refrigerate about 1 hour before serving.
Nutrition & Diet Analysis (per serving)
182
kcal
9% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).