Raspberry Cider Punch

Name: Raspberry Cider Punch
Yield: 4 servings
Ingredients: 10.5 oz raspberries; 2 None limes, sliced; 3 cups apple cider; 1 cup sparkling mineral water; 2 cups apple juice

Vegan Vegetarian

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Ingredients

10.5 oz raspberries ⓘ
2 None limes, sliced
3 cups apple cider
1 cup sparkling mineral water ⓘ
2 cups apple juice ⓘ

Instructions

In a large bowl, mix the raspberries, limes and 1 cup cider. Leave to stand for 30 minutes.
Just before serving, fill with remaining cider, mineral water and apple juice. Garnish with nasturtium flowers, if using.

Nutrition & Diet Analysis (per serving)

34 kcal 2% DV

Protein Fat Carbs

Macronutrients

Protein 0.2g

Total Fat 0.1g

Carbs 8.7g 3% DV

Fiber 0.9g 3% DV

Sugar 7.4g 15% DV

Electrolytes

Sodium 5mg

Potassium 49.3mg 1% DV

Vitamins & Minerals

Vitamin A 0.5mcg

Vitamin C 11.8mg 13% DV

Calcium 13mg 1% DV

Iron 0.1mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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