Raw Strawberry Pie

Prep: 30 min Cook: 10 min Serves: 3 Cuisine: American

A refreshing and vibrant dessert featuring fresh strawberries topped with a sweet, fruity gelatin glaze. Perfect for summer gatherings or casual family dinners, this no-bake pie highlights the natural sweetness of strawberries with a hint of jello flavor, served chilled with whipped cream for added indulgence.

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Ingredients

  • 1 qt. strawberries
  • 2 c. sugar
  • 2 c. water
  • 6 Tbsp. cornstarch
  • 8 Tbsp. strawberry jello

Instructions

  1. Bring sugar, water, and cornstarch to a boil until clear.
  2. Add strawberry jello to the mixture and cool slightly.
  3. Arrange strawberries pointed up in cooked pie crusts.
  4. Pour the cooled gelatin mixture over the arranged berries.
  5. Chill until set and serve with whipped cream.

Nutrition & Diet Analysis (per serving)

216 kcal 11% DV
Protein Fat Carbs

Macronutrients

Protein 0.6g 1% DV
Total Fat 0.1g
Carbs 53.5g 19% DV
Fiber 1.3g 5% DV
Sugar 23.9g 48% DV

Electrolytes

Sodium 14.5mg 1% DV
Potassium 64mg 1% DV

Vitamins & Minerals

Vitamin C 9.2mg 10% DV
Calcium 10mg 1% DV
Iron 0.4mg 2% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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