Refreshing Jello
A cool, fruity dessert combining apricot flavors with creamy sour cream and evaporated milk, perfect for warm days or casual gatherings with a refreshing twist.
Ingredients
Instructions
- Boil apricot nectar.
- Add apricot jello; stir until dissolved.
- Pour half the mixture into a mold; set in the refrigerator.
- Spoon sour cream over the set jello layer.
- Add evaporated milk to the remaining jello mixture; stir well.
- Pour the remaining jello mixture onto the sour cream layer.
- Refrigerate until fully set and enjoy.
Nutrition & Diet Analysis (per serving)
136
kcal
7% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).