Ribeye Steak

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Ingredients

  • 1 rib eye steak
  • steak seasoning
  • 1/2 cup mushroom

Instructions

  1. Pre-Heat Grill.
  2. Season the steak with your favorite steak seasoning on both sides.
  3. Slice the Mushrooms.
  4. Add butter to a small sauce pan.
  5. Add the mushrooms and cook until soft.
  6. Grill the steak.
  7. Place mushrooms on top of steak. Serve with a nice healthy salad!

Nutrition & Diet Analysis (per serving)

231 kcal 12% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 25.1g 32% DV
Carbs 0.8g
Fiber 0.3g 1% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 9690.8mg 100% DV
Potassium 81.5mg 2% DV
Cholesterol 75mg 25% DV

Vitamins & Minerals

Vitamin C 0.5mg 1% DV
Vitamin D 6.6mcg 33% DV
Calcium 6.8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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