Rice Pudding For Microwave

VegetarianDairy
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Ingredients

  • 1 c. hot water ⓘ
  • 1 c. Minute rice ⓘ
  • salt ⓘ
  • 1 pkg. instant vanilla pudding mix ⓘ
  • 2 c. milk ⓘ
  • 1/2 tsp. cinnamon ⓘ
  • 1/2 c. raisins ⓘ

Instructions

  1. Microwave first 3 ingredients 5 to 6 minutes, until rice is tender.
  2. Standing time:
  3. 5 minutes, covered.
  4. Mix rest of ingredients.
  5. Add to cooked rice.
  6. Microwave 5 to 7 minutes.
  7. Pour into dessert dishes and chill.
  8. Add some Cool Whip to garnish.

Nutrition & Diet Analysis (per serving)

409 kcal 20% DV
Protein Fat Carbs

Macronutrients

Protein 6.9g 14% DV
Total Fat 10.4g 13% DV
Carbs 73.9g 27% DV
Fiber 1.8g 7% DV
Sugar 38.9g 78% DV

Electrolytes

Sodium 10145mg 100% DV
Potassium 347.3mg 7% DV
Cholesterol 5.5mg 2% DV

Vitamins & Minerals

Vitamin A 54mcg 6% DV
Vitamin C 4.7mg 5% DV
Vitamin D 0.4mcg 2% DV
Calcium 202mg 16% DV
Iron 3.1mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

instant vanilla pudding mix cinnamon water raisins milk rice salt

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