Ritz Biscuits

VeganVegetarian
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Ingredients

  • 3 c. self-rising flour ⓘ
  • 1 pkg. yeast, dissolved in 1/4 c. warm water ⓘ
  • 1/2 c. shortening ⓘ

Instructions

  1. Mix all together. Roll out like biscuits and cut.
  2. Dip in melted butter and fold in half.
  3. Brush butter on top.
  4. Let rise 45 minutes.
  5. Bake at 400° until brown.

Nutrition & Diet Analysis (per serving)

358 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 8.6g 17% DV
Total Fat 25.5g 33% DV
Carbs 24.2g 9% DV
Fiber 2.3g 8% DV
Sugar 0.5g 1% DV

Electrolytes

Sodium 845.5mg 37% DV
Potassium 551.8mg 12% DV

Vitamins & Minerals

Calcium 20.5mg 2% DV
Iron 2.2mg 12% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

shortening flour yeast

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