Rum Ricotta Pudding

VegetarianDairy
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Ingredients

  • 4 lb. Ricotta cheese ⓘ
  • 1 pt. milk ⓘ
  • 1/2 c. powdered sugar
  • 6 oz. rum ⓘ
  • 1/2 c. powdered instant coffee ⓘ

Instructions

  1. Blend Ricotta and milk.
  2. Add sugar and rum; mix well until custard consistency.
  3. Place in serving dishes; chill.
  4. Just before serving, dust with powdered instant coffee.
  5. Serves 25.

Nutrition & Diet Analysis (per serving)

301 kcal 15% DV
Protein Fat Carbs

Macronutrients

Protein 3.5g 7% DV
Total Fat 5.3g 7% DV
Carbs 44.8g 16% DV
Fiber 0.1g
Sugar 36g 72% DV

Electrolytes

Sodium 108mg 5% DV
Potassium 119.3mg 3% DV
Cholesterol 13.8mg 5% DV

Vitamins & Minerals

Vitamin A 77mcg 9% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.5mcg 2% DV
Calcium 154.3mg 12% DV
Iron 1.6mg 9% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

powdered sugar rum milk ricotta cheese

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