Salami Snacks

Dairy
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Ingredients

  • 12 slices dry italian salami, thin ⓘ
  • peanut butter (we prefer chunky)
  • sweet gherkins or sour gherkins ⓘ

Instructions

  1. Spread peanut butter on each slice of salami.
  2. Place a gerkin in the center of salami on top of peanut butter.
  3. Fold salami to inclose gerkin.
  4. Secure with toothpicks and place on serving plate.
  5. Eat!

Nutrition & Diet Analysis (per serving)

254 kcal 13% DV
Protein Fat Carbs

Macronutrients

Protein 11.4g 23% DV
Total Fat 21.7g 28% DV
Carbs 5.7g 2% DV
Fiber 2g 7% DV
Sugar 2.4g 5% DV

Electrolytes

Sodium 594mg 26% DV
Potassium 271.3mg 6% DV
Cholesterol 20mg 7% DV

Vitamins & Minerals

Calcium 13.8mg 1% DV
Iron 0.9mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

italian salami peanut butter

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