Salami Wedges

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Ingredients

  • 1 (3 oz.) pkg. cream cheese, softened
  • 10 slices salami (4 1/2-inches in diameter)

Instructions

  1. Spread cream cheese over 9 slices of salami.
  2. Stack spread slices and top with a plain slice of salami.
  3. Cover and chill. Before serving, cut into 12 wedges and arrange on platter.
  4. Makes 12 appetizers.

Nutrition & Diet Analysis (per serving)

139 kcal 7% DV
Protein Fat Carbs

Macronutrients

Protein 4.9g 10% DV
Total Fat 12.7g 16% DV
Carbs 1.4g
Fiber 0g
Sugar 1.3g 3% DV

Electrolytes

Sodium 394mg 17% DV
Potassium 75mg 2% DV
Cholesterol 40.3mg 13% DV

Vitamins & Minerals

Vitamin A 75.5mcg 8% DV
Vitamin D 0.4mcg 2% DV
Calcium 19.3mg 1% DV
Iron 0.8mg 5% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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