Savory Herbs

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Ingredients

  • 1 Tbsp. Black Pepper
  • 1 Tbsp. Dried Marjoram
  • 1 Tbsp. Dried Parsley
  • 1 Tbsp. Ground Basil
  • 1 Tbsp. Sage
  • 1 Tbsp. Ground Thyme
  • 1 Tbsp. Garlic Powder
  • 1 Tbsp. Onion Powder

Instructions

  1. Combine and mix well; makes 1/2 cup. Omit or add ingredients to suit personal taste. Use in place of seasoning salt to flavor soups, meats and vegetables.

Nutrition & Diet Analysis (per serving)

623 kcal 31% DV
Protein Fat Carbs

Macronutrients

Protein 27.1g 54% DV
Total Fat 16.7g 21% DV
Carbs 117.8g 43% DV
Fiber 47.9g 100% DV
Sugar 15.6g 31% DV

Electrolytes

Sodium 362mg 16% DV
Potassium 3456.8mg 74% DV

Vitamins & Minerals

Vitamin A 167.5mcg 19% DV
Vitamin C 68.7mg 76% DV
Vitamin D 0.1mcg
Calcium 1791.8mg 100% DV
Iron 91.8mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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