Scottish Shepherd's Pie

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Ingredients

  • 1 pound cooked ham, cut into one inch cubes
  • 2 (14.75 ounce) cans creamed corn
  • 7 potatoes - peeled, boiled and mashed
  • 1/4 cup butter

Instructions

  1. Preheat oven to 350 degrees F (175 degrees C).
  2. Place ham in a 2 quart casserole dish and top with corn.
  3. Heat in preheated oven 10 minutes.
  4. Remove and top with mashed potatoes.
  5. Heat in oven for 20 more minutes, then remove.
  6. Turn oven to "broil" setting.
  7. Dot potatoes with butter or margarine, then place pie under broiler just until golden brown on top, about 3 minutes.
  8. Serve immediately.

Nutrition & Diet Analysis (per serving)

463 kcal 23% DV
Protein Fat Carbs

Macronutrients

Protein 7.3g 15% DV
Total Fat 35.1g 45% DV
Carbs 39.4g 14% DV
Fiber 21.3g 76% DV
Sugar 0.1g

Electrolytes

Sodium 253.8mg 11% DV
Potassium 520.5mg 11% DV
Cholesterol 89.5mg 30% DV

Vitamins & Minerals

Vitamin A 1mcg
Vitamin C 6.4mg 7% DV
Vitamin D 0.3mcg 1% DV
Calcium 30.3mg 2% DV
Iron 1.3mg 7% DV
Diet fit High-fiber
Contains Milk

Estimated from ingredients & per-serving nutrition — verify against package labels for allergies or strict diets.

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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