Seven-Minute Pudding

Name: Seven-Minute Pudding
Yield: 4 servings
Ingredients: 1/3 c. sugar; 2 Tbsp. cornstarch; 2 c. milk; 2 egg yolks; 2 Tbsp. butter; 1 tsp. vanilla extract

Vegetarian Dairy

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Ingredients

1/3 c. sugar ⓘ
2 Tbsp. cornstarch ⓘ
2 c. milk ⓘ
2 egg yolks ⓘ
2 Tbsp. butter ⓘ
1 tsp. vanilla extract ⓘ

Instructions

In a microwave-safe mixing bowl, combine sugar and cornstarch. With a hand mixer, beat in milk and egg yolks until smooth. Microwave on Medium for 5 minutes.
Beat well with mixer. Microwave on High for 2 minutes; stir.
Blend in butter and vanilla.
Pour into serving dishes; cool.
Makes 3 to 4 servings.

Nutrition & Diet Analysis (per serving)

686 kcal 34% DV

Protein Fat Carbs

Macronutrients

Protein 10.6g 21% DV

Total Fat 42.6g 55% DV

Carbs 50.1g 18% DV

Fiber 1.4g 5% DV

Sugar 14.7g 29% DV

Electrolytes

Sodium 123.8mg 5% DV

Potassium 229mg 5% DV

Cholesterol 653.3mg 100% DV

Vitamins & Minerals

Vitamin A 167.8mcg 19% DV

Vitamin C 12.9mg 14% DV

Vitamin D 3mcg 15% DV

Calcium 184mg 14% DV

Iron 4.2mg 23% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Ingredients

Instructions

Nutrition & Diet Analysis (per serving)

Macronutrients

Electrolytes

Vitamins & Minerals

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