Sherry Chocolate Pudding
Ingredients
Instructions
- Combine pudding and milk according to directions.
- If to be heated (instant pudding does not require heating), stir sherry in after it has been taken off heat.
- Put in sherbet glasses and chill.
- Serve with a dollop of whipped cream which has been lightly dusted with cinnamon.
- Serve with light cookies.
Nutrition & Diet Analysis (per serving)
201
kcal
10% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).
Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).