Southwest Rub

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Ingredients

  • 1 tablespoon chili powder
  • 2 1/2 teaspoons garlic powder
  • 1 teaspoon Mexican oregano, crushed
  • 1 tablespoon ground cumin
  • 1/2 teaspoon salt
  • 1 1/2 teaspoons dried cilantro, crushed

Instructions

  1. Combine all ingredients and store in an airtight container.
  2. Use to season all types of beef, chicken, pork, rice or potatoes.

Nutrition & Diet Analysis (per serving)

388 kcal 19% DV
Protein Fat Carbs

Macronutrients

Protein 17.6g 35% DV
Total Fat 15.6g 20% DV
Carbs 64.2g 23% DV
Fiber 25.2g 90% DV
Sugar 6.1g 12% DV

Electrolytes

Sodium 10643.2mg 100% DV
Potassium 2393.8mg 51% DV

Vitamins & Minerals

Vitamin A 484.5mcg 54% DV
Vitamin C 144.4mg 100% DV
Vitamin D 0.1mcg
Calcium 1038.8mg 80% DV
Iron 41.6mg 100% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

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