Sparkling Grape Punch

VeganVegetarian
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Ingredients

  • 2 c. sugar
  • 4 c. water ⓘ
  • 2 c. orange juice ⓘ
  • 4 c. grape juice ⓘ
  • 4 (33.8 oz.) bottles ginger ale ⓘ

Instructions

  1. Combine sugar and water; stir.
  2. Boil 3 minutes.
  3. Cool.
  4. Stir in juices.
  5. Chill.
  6. Before serving, stir in ginger ale.
  7. Makes 1 1/2 gallons.

Nutrition & Diet Analysis (per serving)

50 kcal 3% DV
Protein Fat Carbs

Macronutrients

Protein 0.8g 2% DV
Total Fat 0.1g
Carbs 12.4g 4% DV
Fiber 1.2g 4% DV
Sugar 5.7g 11% DV

Electrolytes

Sodium 5mg
Potassium 133.8mg 3% DV

Vitamins & Minerals

Vitamin A 2.3mcg
Vitamin C 22.9mg 25% DV
Calcium 13.8mg 1% DV
Iron 0.2mg 1% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Nutrition is estimated from USDA FoodData Central ingredient data and may vary with brand, portion and preparation — see our methodology. This information is for general educational purposes only and is not medical or dietary advice (disclaimer).

Explore Ingredients

sugar grape juice water orange juice

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