Spiced Apple Punch

Prep: 10 min Cook: 20 min Serves: 5 Cuisine: American

A warm, spiced apple punch blending apple juice, rum, citrus slices, cloves, and cinnamon sticks, perfect for cozy gatherings and festive occasions.

Be the first to rate this recipe

Ingredients

  • 1 gal. apple juice
  • 1 4/5 qt. bottle rum
  • 1 orange slice
  • 1 lemon slice
  • 6 whole cloves
  • 3 (2-inch) cinnamon sticks

Instructions

  1. Pour apple juice and rum into a 30-cup percolator.
  2. Place lemon and orange slices, cloves, and cinnamon sticks in the percolator basket.
  3. Perk through cycle.
  4. Serve hot.

Nutrition & Diet Analysis (per serving)

80 kcal 4% DV
Protein Fat Carbs

Macronutrients

Protein 1.5g 3% DV
Total Fat 3.3g 4% DV
Carbs 19.2g 7% DV
Fiber 8.5g 30% DV
Sugar 3g 6% DV

Electrolytes

Sodium 70.3mg 3% DV
Potassium 280.3mg 6% DV

Vitamins & Minerals

Vitamin A 2mcg
Vitamin C 9.7mg 11% DV
Calcium 160mg 12% DV
Iron 3mg 17% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

American recipes → Vegan recipes → Vegetarian recipes → All recipes →