Spinach Dip Bread Ring

VegetarianDairy
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Ingredients

  • 1 small pkg. frozen spinach, drained and chopped ⓘ
  • 1 c. mayonnaise ⓘ
  • 1 c. sour cream
  • 1 small can water chestnuts, chopped ⓘ
  • 1 round sourdough bread ⓘ

Instructions

  1. Mix mayonnaise, sour cream and water chestnuts together.
  2. Add spinach when you are ready to serve.
  3. Hollow out a round sourdough bread.
  4. Serve with spinach dip in the middle and wedges of bread around.

Nutrition & Diet Analysis (per serving)

278 kcal 14% DV
Protein Fat Carbs

Macronutrients

Protein 2.6g 5% DV
Total Fat 22.2g 28% DV
Carbs 18.5g 7% DV
Fiber 0.8g 3% DV
Sugar 0.3g 1% DV

Electrolytes

Sodium 252mg 11% DV
Potassium 208.8mg 4% DV
Cholesterol 13mg 4% DV

Vitamins & Minerals

Vitamin A 162mcg 18% DV
Vitamin C 7.5mg 8% DV
Calcium 63mg 5% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

sour cream bread frozen spinach mayonnaise

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