Sriracha-Glazed Bacon
Ingredients
Instructions
- Preheat oven to 400°F and place rack in lower third of oven. Place bacon slices in a single layer on rack suspended over half sheet pan.
- In a small bowl, combine light brown sugar and Sriracha. Brush on top side of bacon. Bake for 15-20 minutes. Transfer bacon to cast iron skillet over high heat until bottom of bacon is crisp.
Nutrition & Diet Analysis (per serving)
227
kcal
11% DV
Protein
Fat
Carbs
* % Daily Values based on a 2,000 calorie diet (FDA 2020).