Steak Wraps

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Ingredients

  • 4 ounces cream cheese, softened
  • 4 (9-inch) plain wraps
  • 40 baby spinach leaves
  • 2 ounces crumbled blue cheese

Instructions

  1. Coarsely chop reserved onions from Grilled Steak Salad with Walnut Dressing. Stir together softened cream cheese and reserved vinaigrette until smooth. Spread on 1 side of wraps. Top each with 10 baby spinach leaves. Divide reserved steak and onions among wraps; sprinkle with crumbled blue cheese. Roll up.

Nutrition & Diet Analysis (per serving)

204 kcal 10% DV
Protein Fat Carbs

Macronutrients

Protein 2.7g 5% DV
Total Fat 20.3g 26% DV
Carbs 3.5g 1% DV
Fiber 0.6g 2% DV
Sugar 2.3g 5% DV

Electrolytes

Sodium 281.8mg 12% DV
Potassium 97.8mg 2% DV
Cholesterol 31.5mg 11% DV

Vitamins & Minerals

Vitamin A 135.8mcg 15% DV
Vitamin C 2.4mg 3% DV
Vitamin D 0.2mcg 1% DV
Calcium 49.3mg 4% DV
Iron 0.5mg 3% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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