Easy Maple Frosting

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Ingredients

  • 1/4 c. milk
  • 3/4 c. packed brown sugar
  • 1/4 c. butter
  • 1/2 tsp. vanilla
  • 1/4 tsp. salt
  • 1 lb. powdered sugar

Instructions

  1. Heat the first 2 ingredients to a boil.
  2. Pour over the butter, vanilla and salt. Beat all together thoroughly. Add the powdered sugar, a little at a time.
  3. If it seems too thick, add a few drops of milk.

Nutrition & Diet Analysis (per serving)

593 kcal 30% DV
Protein Fat Carbs

Macronutrients

Protein 1.7g 3% DV
Total Fat 27.8g 36% DV
Carbs 70.6g 26% DV
Fiber 0.1g
Sugar 63.4g 100% DV

Electrolytes

Sodium 9779mg 100% DV
Potassium 136.3mg 3% DV
Cholesterol 76.5mg 26% DV

Vitamins & Minerals

Vitamin A 47mcg 5% DV
Vitamin C 3.9mg 4% DV
Vitamin D 0.4mcg 2% DV
Calcium 132.3mg 10% DV
Iron 1.8mg 10% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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