Stuffed Dates For Ramadan

VeganVegetarian
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Ingredients

  • 20 pitted dates ⓘ
  • 20 blanched almonds, toasted ⓘ
  • 1 (8 ounce) container creme fraiche
  • 2 tablespoons chopped toasted almonds, or to taste ⓘ

Instructions

  1. Stuff each date with 1 whole toasted almond and arrange on a serving platter. Spoon a little bit of creme fraiche over each date and sprinkle with chopped almonds.

Nutrition & Diet Analysis (per serving)

363 kcal 18% DV
Protein Fat Carbs

Macronutrients

Protein 11.3g 23% DV
Total Fat 25.7g 33% DV
Carbs 28.8g 10% DV
Fiber 7.6g 27% DV
Sugar 18.1g 36% DV

Electrolytes

Sodium 5.5mg
Potassium 512mg 11% DV

Vitamins & Minerals

Vitamin C 0.1mg
Calcium 136mg 10% DV
Iron 2mg 11% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

Explore Ingredients

almonds dates blanched almonds

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