Sue'S Soup

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Ingredients

  • 2 qt. water
  • 1 large onion, chopped
  • 2 beef bouillon cubes
  • 1 pkg. Lipton onion soup mix
  • 1 can (8 oz.) tomato paste
  • 1 lb. hamburg, browned

Instructions

  1. Bring ingredients to a boil.
  2. Simmer 1/2 hour, then add one large can Veg-All, undrained.
  3. Simmer for 25 minutes.
  4. Do not boil it.

Nutrition & Diet Analysis (per serving)

101 kcal 5% DV
Protein Fat Carbs

Macronutrients

Protein 2.4g 5% DV
Total Fat 4.2g 5% DV
Carbs 14.5g 5% DV
Fiber 1.7g 6% DV
Sugar 4.3g 9% DV

Electrolytes

Sodium 202.8mg 9% DV
Potassium 296.5mg 6% DV
Cholesterol 1.5mg 1% DV

Vitamins & Minerals

Vitamin A 20.5mcg 2% DV
Vitamin C 6mg 7% DV
Calcium 22.8mg 2% DV
Iron 1.1mg 6% DV

* % Daily Values based on a 2,000 calorie diet (FDA 2020).

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